Nutrition & Health

Applications accepted through December 15, 2024.

Feast and Finesse: Mastering Nutrition in Aging Online webinar Wednesday, February 26, 10:00-11:15 AM Do you still savor your meals? Is eating after 60 the same as it was in our 20's? Do you understand what nutrients you need in your diet now or why you might have changes in your appetite?

The 35th annual Southern California Spring Garden Show is a four-day garden event held April 24-27, in the Crate & Barrel/Macys Home Store wings.

Historic George Key Ranch is a historic house, museum, garden and orange grove, located in the City of Placentia. Located within the park is the George Key home, built in 1898 and listed on the National Register of Historic Places. The Master Preservers of Orange County (https://ucanr.

This class will bring you up to date on the latest process recommendations, teach you how to process your food safely and explain the reasons behind the process. You will learn what equipment is needed and proper storage methods.

Save the Date! UCCE San Bernardino County Master Gardeners and Master Food Preservers will share all about growing warm season veggies and preserving your harvest! Day's schedule: Canning tomatoes 12 to 1pm More to come!! Location: 8437 Sierra Ave.

Register in advance for this meeting: https://ucanr.zoom.

A panel of volunteers specializing in freezing, dehydrating, canning and food safety will be available to answer your questions and share their tips so you can safely and successfully preserve food at home. Register here.

Second Friday of every month. Click HERE to sign up. Pressure canners with only a dial gauge need to be tested annually to ensure the dial gauge is accurate. If your dial gauge is not accurate, it is not correctly reading pressure which may result in under or over processing and unsafe food.

UC Master Food Preserver information table with apple display and apple peeling activity.