On Giving Tuesday 2019, donors gave $130,311 over 24 hours for UC Cooperative Extension, statewide programs and research and extension centers that make up the University of California Agriculture and Natural Resources network.
Back in July of 2016, a team of researchers affiliated with the University of California, Davis, wrote in the journal Phytopathology that the three-cornered alfalfa leaf hopper, Spissistilus festinus, transmits the virus that causes grapevine red blotch virus.
UC Davis scientists, in collaboration with UC Berkeley and Oregon State University researchers, are leading a $3 million federal grant targeting the grapevine red blotch virus and its vectors. The disease threatens the $162 billion grape industry and is described as an "urgent problem.
Drones... If you're thinking of apiculture, you might be thinking of drones (male bees). But if you're thinking of agriculture--more specifically sustainable agriculture practices in the 21st century--you ought to be thinking of the importance of unmanned aerial robots.
Sustainable agricultural practices in the 21st century should increasingly depend on drones and other innovative technologies, says an international team of scientists, including UC Davis entomologist Elvira de Lange, in a newly published article in the Journal of Economic Entomology.
UC Agricultural Issues Center has released new studies estimating the cost and returns of establishing an almond orchard and producing almonds for three growing regions of California.
OPINION: Environmental education for kids: It's only natural (Chico E-R) Laura Lukes, Nov. 29 If you have school-age children, you may have noticed that something new is infusing science education in California classrooms. ...
Ingram named forest stewardship education academic coordinator Kim Ingram is now an academic coordinator for forest stewardship education as of Nov. 18, 2019. She is also a trainer for UC ANR's Collaborative Facilitation Skills workshop and is involved with diversity, equity and inclusion efforts.
The almond industry in California produces approximately 80% of the world's almond supply and currently consists of approximately 1.2 million bearing and non-bearing acres.