Welcome the change of seasons by attending an in-person class on Fabulous Fall Fruits. Learn new ideas for preserving apples, pears, grapes, cranberries, and others.
Even though it is still hot outside, August/September is the time to start thinking about your fall and winter gardens. This class will provide information so you can get a good start towards a bountiful harvest. NOTE: Bring a hat, water, and a chair to the class.
Join the UCCE Master Food Preservers for their monthly general Q&A session. A panelist of volunteers specializing in freezing, dehydrating, canning and food safety will be available to answer your questions, share their tips and encourage you to safely preserve food at home.
Join the UCCE Master Food Preservers for their monthly general Q&A session. A panel of volunteers specializing in freezing, dehydrating, canning and food safety will be available to answer your questions, share their tips and encourage you to safely preserve food at home.
Discover the art of crafting the perfect pizza from scratch! Make the ingredients in class and take it all home to bake for a delicious dinner! In this engaging, hands-on class, youll learn how to make: Pizza Dough Homemade Cheese Delicious Pizza Sauce Savory Sausage Cost: $35 Space is Limited - Res...
Open a jar of the sweet taste of summer. Not only do you get to learn the basics of boiling water canning you will also learn how to make and preserve dessert toppings. In addition, you will learn how to make homemade ice cream! FREE class, registration required. Register with this link.
Join us to learn the benefits of gardening with California native plants and to see how weve integrated certain natives with roses. They make good neighbors and invite in pollinators and beneficials for a sustainable and biodiverse garden.
