Virtual Produce Safety Alliance Grower Course
Ariana Reyes,
Virtual Produce Safety Alliance Grower Training Course
2 Day Virtual PSA Grower Trainings
Date: December 18-19
Register Here
(Register by November 27)
Time:
Day 1: 12pm-4:30pm
Day 2: 12pm-4:30pm
Cost: $50
Contact:
Contact Person: Erin DiCaprio
Phone: 530-752-6594
OR
Contact Person: Ariana Reyes
Email: aireyes@ucanr.edu
About the PSA Training Course:
This training course covers seven modules. Topics to be covered include:
- Introduction to Produce Safety
- Worker Health, Hygiene, and Training
- Soil Amendments
- Wildlife, Domesticated Animals, and Land Use
- Agricultural Water (Part I: Production Water; Part II: Postharvest Water)
- Postharvest Handling and Sanitation
- How to Develop a Farm Food Safety Plan
Who should attend:
Fruit and vegetable growers and others interested in learning about produce safety, the Food Safety Modernization Act (FSMA) Produce Safety Rule, Good Agricultural Practices (GAPs), and co-management of natural resources and food safety. The PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in ยง 112.22(c).
In addition to valuable food safety information, growers will receive a certificate of completion and a PSA Grower Manual.
United States