Warm and Cool Season Vegetables

Warm-Season Vegetables

These vegetables prefer warm weather

Tomatoes

Okra

Melons

Peppers

Gourds

Ground Cherries

Tomatillos

Eggplant

Watermelon

Corn

Squash

Pumpkins

Cool-Season Vegetables

Lettuce

Spinach

Beets

Cabbage

Cauliflower

Broccoli

Carrots

Turnips

Radishes

Kale (but survives summer)

Garlic


Source URL: https://class.ucanr.edu/site/uc-master-gardeners-inyo-and-mono-counties/warm-and-cool-season-vegetables