Agritourism

Agriculture and Nature Tourism is widespread in America and in many instances the driving force to a community's prosperity. It is business conducted by farmers or ranchers on their working agricultural, horticultural, or agribusiness operation and brings much enjoyment and education to the many people that visit them. Each year many visitors reap the benefits of entertainment, recreation, participation, and education as they flock to farms and ranches in nearby areas. People who live in urban areas want to know where their food is grown and locals want to support neighboring farms.

There are many successful agritourism operations here in our counties including;
  • apple ranches
  • "choose n' cut" Christmas tree farms
  • olive oil producers
  • vineyards and wineries.
These businesses know the value of sharing their farms and ranches with the public in order to educate people about the importance of agriculture in California.

The University of California Agriculture and Natural Resources division publishes several workbooks to help new businesses get started and advise potential farmers and ranchers about land use, startup costs, and best practices. See the UC Small Farm Program website for more information.

University of California Website Resources

Local Farms

These Farming brochures are used by local farming communities as countywide marketing and education programs to assist local agricultural producers to market their products and generate agritourism in their local counties.

Christmas Tree Farms

Farmers Markets in your area

UC ANR Publications

Agritourism and Nature Tourism in California, Second Edition
Agritourism and Nature Tourism in California, Second Edition

Please use Promo Code PRTUM55 if ordering online. This will insure that your funds stay within the UCCE Central Sierra.


Source URL: https://class.ucanr.edu/site/ucce-central-sierra-agriculture/agritourism